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Management
Supply Chain Management
Human Resource Management Risk
Fundamentals of Management
Productivity Improvement through 5S & 5T
Inventory Stock and Warehouse Management
Lean Six Sigma Management
Process Excellence through Seven QC Tools
Techniques of Quality & Productivity Improvement
Legal / Compliance / Certification
Income Tax Registration
Sales Tax Registration
E-filing of Sales Tax
Taxation Issues for SMEs International
Certification ISO
Duty and Tax Remission for Exports
Import and Export Documentation
Labour Laws/EOBI/SESSI
Trademark and Copyrights Registration
Sales Tax Law
Income Tax Law
Legal Compliances of Business in Pakistan
Patents Registration
Sales and Marketing
Effective Social Media Marketing
Brand Management
Marketing Management
Sales, Sales Force & Customer Management
Export Marketing
Marketing Strategies
Facebook Marketing for Business Growth
Digital Marketing through WhatsApp and Instagram
Effective Selling Skills
Banking & Finance
SME Financing Schemes/Options
Cost Reduction & Cost Management Techniques
Budgeting Strategies, Execution, Monitoring and Evaluation
Financial Management for SMEs
Making of Financial Statements
Activity Based Costing
Cash Flow Statements
Profit Maximization through Cost Reduction Techniques
Accounting & Bookkeeping Techniques
Green Skills and Green Productivity
Solar Solutions for SMEs
Energy Conservation- Best Practices
Energy Management
Solid Waste Management
Solvent Recovery System
Water Management
Food Safety and Quality Management Compliance Training
Food Authority compliance for Food Processing
Global Halal Standards and Requirements for Food Business
Pakistan Halal Standard, Requirements for Any Organization in Food Chain
Regulatory Requirements for Food Business Operators
International Food Standards for Local and Export Oriented SME's
Food Packaging, Labelling Standards and Requirements for Export Oriented SME's Food Safety Systems; A key to Sustain
Business Global Certification requirements for Food Business Trade
Recent Advances in Food Processing
Food Safety and Quality Challenges for SMEs
Food Safety Management
Soft Skills
Effective Leadership Skills
Performance Management
Dealing with Difficult Employees
Effective Team Building
Presentation Skills
Grievance Handling / Conflict Management
Time Management for professionals
Stress Management
Problem Solving & Decision Making
Effective Communication Skills
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